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- 3.5 oz Frontera Sauvignon Blanc
- Juice of ½ grapefruit
- 1 tbsp sugar
- ½ oz lime juice
- Sparkling water
- Salt for rimming glass (optional)
- Rim glass with salt (optional)
- Mix wine, sugar, grapefruit juice and lime juice in a glass with ice. Stir until sugar is dissolved.
- Pour into glass and top with sparkling water to finish. Serve with a straw.
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