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Happy Place Sangria

HAPPY PLACE SANGRIA
Serves 5
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Ingredients
  1. 1 750mL bottle Frontera Cabernet Sauvignon
  2. 2 oranges
  3. 1 lemon
  4. 1 lime
  5. ½ pineapple (or 1 can of pineapple, drained)
  6. 1 large handful of fresh cherries
  7. Ginger ale
  8. ice
Instructions
  1. Cut lemon and lime into wedges and pineapple into chunks. Pit cherries and cut in half.
  2. Cut one orange into wedges. Squeeze juice of second orange into a large pitcher.
  3. Add cut orange, lemon, lime, pineapple and cherries. Add wine and stir. Chill overnight. To serve, pour over ice and top with ginger ale.
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